Quick Kielbasa Skillet

I love skillet meals.  They are so quick and easy when you need a meal on the table in a hurry.  This is also a pantry meal.  You just need to keep canned potatoes and green beans in it.  We loved it!

• 1 lb. kielbasa, sliced 1/2-inch thick
• 1 tablespoon oil
• 2 (15-oz.) cans sliced potatoes, drained
• 2 (14.5-oz.) cans French-style green beans, drained

Brown kielbasa in oil in a skillet over medium heat.  Add potatoes and beans; cook over low heat until heated through.

Serves 4.

375 calories/serving

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