BBQ Sloppy Joes
Super simple to make. Different and delicious. We ate these with a fork.
- 1 1/2 lbs. ground beef
- 1 (14 1/2-oz.) can diced tomatoes, undrained
- 1 1/4 cups ketchup
- 1/2 cup bottled barbecue sauce
- 1 tablespoon Worcestershire sauce
- 8 hamburger buns
Cook ground beef in a large skillet over medium-high heat, stirring until it crumbles and is no longer pink; drain well. Return cooked beef to skillet.
Stir in tomatoes and next 3 ingredients. Reduce heat to low, and simmer 15 minutes or until thickened. Serve mixture on buns (toasted or not).
Makes 8 servings.
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