Self-Rising Flour

Standard

Self-Rising Flour

I’ve decided to put this recipe on here so I don’t have to look it up every time I need self-rising flour.  I don’t use self-rising flour very often, so making my own is easier and I don’t have to worry about it getting old.

  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda

Stir or sift together flour, salt and baking powder and baking soda you have self-rising flour.

“Music washes from the soul the dust of everyday life.”

Comments are closed.