Self-Rising Flour

I’ve decided to put this recipe on here so I don’t have to look it up every time I need self-rising flour.  I don’t use self-rising flour very often, so making my own is easier and I don’t have to worry about it getting old.

• 1 cup all-purpose flour
• 1/2 teaspoon salt
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda

Stir or sift together flour, salt and baking powder and baking soda you have self-rising flour.

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