I tried this recipe for the first time last night for bridge and everyone just loved it!!
- 2 (8-oz.) packages cream cheese, softened
- 1 cup mayonnaise
- 1 (4-oz.) can chopped green chilies, drained
- 2 ounces canned diced jalapeno peppers, drained
- 1 1/4 cups Parmesan cheese
Put cream cheese and mayonnaise in a mixer and mix until smooth. Mix in green chilies, jalapeno peppers and Parmesan cheese.
Microwave for 3 minutes and then stir. Microwave for another 3 minutes. Serve with tortilla chips.
Note: If you would like to bake it instead of microwaving it, put 1 cup of cheese in the mixute and 1/4 cup of cheese on top. Bake at 375 degrees for about 30 minutes.
This is good even after it has cooled off.
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