Copycat “On The Border” Guacamole

Both my husband and I have just fallen in love with guacamole.  Where have we been all this time?  This copycat recipe of On The Border’s is so addicting!!!  I double the lime juice and serve it with lime tortillas.  Delicious!!

• 2 medium ripe avocados, chilled
• 1 lime wedge (I use 2)
• 1 tablespoon diced red onion
• 1/2 tablespoon minced jalapeno (more, if you like it hotter)
• 1 tablespoon chopped cilantro
• 2 tablespoons diced tomato
• 1/8 to 1/4 teaspoon salt

Mash avocados in a medium bowl, then add the juice of one lime wedge.  Stir in onion, jalapeno, cilantro, tomato and salt to taste.  Serve with tortilla chips.

Serves 2 to 4 as an appetizer.  (You might want to make a double or triple.)

“Keep running the race with eternity in view.”